Blog

February 21, 2025

Insights into the Fish & Seafood sector in Indonesia

Some impressions from the multi-day research trip to Indonesia, the world's third-largest fish producer.

December 18, 2023

Two weeks in Japan: A culinary and cultural odyssey

Dive into the world of the Japanese fish and seafood industry. Discover how Japan blends innovation and tradition on our journey from sushi chains to aquaculture farms.

November 18, 2023

Wagyu and Kobe beef soon from Japanese waters?

Japanese cuisine, known for its high consumption of fish and the global popularity of sushi, is now intensively exploring aquaculture. 🍣

September 29, 2023

Thai Union, the flagship company of Thailand’s transformed seafood industry

Thai Union: Overcame EU trade sanctions, now a seafood traceability leader, investing heavily in sustainability in 2023. 🐟🌱

Picture Christoph Baldegger next to Tuna
December 09, 2019

Pacific bluefin tuna: Full cycle aquaculture

Tuna ranching — the process by which fishermen fatten up mature specimens they have caught — is being replaced by full cycle aquaculture.